The Story of Tayto
The Story of Tayto
The Original Irish Crisp
Author: Bobby AherneFrom humble origins back in 1954, when Joe ‘Spud’ Murphy opened a small factory on O’Rahilly Parade in Dublin city, this is the defi nitive story of an Irish national icon – Tayto crisps – and how they came to be not only the nation’s favourite crisps, but a part of our national culture. This is not only a history of the brand, but also a truly unique look at its evolution in a changing Ireland through the decades.
Written with humour and style by popular historian Bobby Aherne, this is the definitive story of Tayto over the last 70 years, from the invention of the cheese and onion flavour, and hand-packed paper packets in 1954, to Mr Tayto’s election campaign, the search for Mrs Tayto, and the rollercoasters of Tayto Park. Beautifully illustrated with hundreds of images from the Tayto archives, packed with stories from the past and present, and sprinkled with just a bit of nostalgia for years gone by, this is a book for the whole family to enjoy.
Tayto will donate €1.00 for every book sold to its charity partner, Alone. Alone is a national organisation that enables older people to age securely in their homes aswell as providing befriending services, advocacy and support . Tayto is proud to support Alone.
Details
Details
ISBN: 9781843519133
Extent: 216
Published:
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About the Author
Bobby Aherne records music as Sir Bobby Jukebox, and with No Monster Club. He wrote the book D’You Remember Yer Man? A Portrait of Dublin’s Famous Characters, co-wrote the musical comedy Trial of the Centurys, and is the creator of the RTÉ radio drama Nero’s Class. His Tayto of choice is classic Cheese & Onion, followed by Sour Cream & Onion, Prawn Cocktail, Mighty Munch and Cheesatees.